Join Our Team

- Welcome To The Brick -
- An American Kitchen & Bar -

We believe in providing exceptional hospitality with a touch of personality! We want to be the spot you choose to celebrate life's most cherished occasions- the kind of place where you walk in and our team knows your name and you feel at home.

Hours & Location

View The Brick, An American Kitchen & Bar at 8955 SW 72nd Pl,
Kendall, FL 33156 on Google Maps
Call The Brick, An American Kitchen & Bar by phone at (786) 814-5909

Get Directions

Monday - Friday
12:00 pm - 10:00 pm

Saturday

11:00 am-4:00 pm (LUNCH + BRUNCH NEW*)
4:00 pm - 10:00 pm (Dinner)

Sunday
10:00 am - 3:00 pm (Brunch)

4:00 pm - 10:00 pm (Dinner)

Menus

About

Our Community

At The Brick, we believe in leading by example within our community! In 2018, we founded our first ever School Garden Program, located right down the road of Leewood K-8 Center! It is here, in our 'outdoor classroom' that memories are created, knowledge is exchanged and the learning feels natural. The kids in this special Garden Program get to have a fully hands on experience with our Organic Garden, learning how to properly plant, tend, harvest and everything in between needed to produce a successful garden full of crops!

Corey Bousquet

Owner

Corey Bousquet got his start in the restaurant and hospitality industry when he was 14 years old, working for a neighbor's family business. “During that time, I was inspired and motivated to have my own establishment one day with the same focus of offering fresh quality ingredients with a family-style atmosphere."
Today, Corey's passion and understanding of the industry has lead to his first ownership experience in The Brick, a farm-to-table style restaurant that prides itself in giving guests an at home around the dinner table, sharing food with family and friends experience.
"I want our guests to feel like The Brick is a place you can gather with family, friends and co-workers, maybe after a long day or week, and feel welcomed and be casual as if you were relaxing in the comforts of your home," explained Bousquet.
With the open kitchen allowing guests to see fresh ingredients become soulfully comfortable dishes from start to finish all the while maintaining a genuine farm to table approach through seasonal and fresh ingredients, Corey Bousquet has taken The Brick to one of the city’s most delectable and notable outposts for the slow food movement.
What continues to drive Corey is the satisfaction in seeing a smile on the customer's face and having a happy and strong team around him. "It is imperative to build a strong team of people around you, as they are the first point of contact with our guests. Treating my employees with compassion and trust, the same as I would with any of our guests, gives our team the platform to be successful and I would do anything in my power to help them succeed."
Corey Bousquet can be reached at
info@thebrickmiami.com

Corey Bousquet got his start in the restaurant and hospitality industry when he was 14 years old, working for a neighbor's family business. “During that time, I was inspired and motivated to have my own establishment one day with the same focus of offering fresh quality ingredients with a…
School Garden Program

One of our most rewarding community projects yet, our School Garden Program. Located right down the road at local Leewood K-8 Center, where the kids fully plant, tend, study and harvest the garden weekly to be used on our weekly farm specials! "For me, the most rewarding experience is when you see the students start to really become engulfed in the garden and make it their own. They see something that they planted as a seed, now some weeks later being harvested to be used on a restaurant's menu is what motivates us to create and them to learn more!'- Brick Owner, Corey Bousquet

One of our most rewarding community projects yet, our School Garden Program. Located right down the road at local Leewood K-8 Center, where the kids fully plant, tend, study and harvest the garden weekly to be used on our weekly farm specials! "For me, the most rewarding experience…

Host Your Special Event

Inquire Now

Full Venue/Semi Private Events

No matter the occasion, let our rustic and charming space become your blank canvas! Work with our Events Coordinator to transform your vision into your dream event. We offer a wide variety of staging packages, from rustic wood backdrops, grass-walls right down to the color of your linens!

Capacity Inside seating max 95 guests + bar area

Inquire Now

Apply Now

Press

Urbanologie

The Brick Restaurant in Dadeland

Eater Miami

The 13 Best New Restaurants in Miami

Instagram

Downtown Dadeland's new restaurant

Miami's Community News

The Brick’s farm-to-table restaurant concept first for Downtown Dadeland

Premier Food Safety® - Food Safety Certification

The Brick, a Farm-to-Table First in the Area, Heads to Downtown Dadeland

FSR magazine

The Brick, a Farm-to-Table First in the Area, Heads to Downtown Dadeland

Eater Miami

The Brick Adds Farm-To-Table Cuisine to Downtown Dadeland’s Restaurant Lineup

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The Brick, An American Kitchen and Bar | American Restaurant in Kendall, FL

- Welcome To The Brick -- An American Kitchen & Bar -

Hours & Location

Menus

For the Table

Crispy Cauliflower Bites

Truffle + Parmesan Fries

Florida Shrimp + Spinach Dip

Charcuterie Board

Prosciutto + Fig Jam Flatbread

Crispy Chicken Wings (6)

Bourbon BBQ Pork Sliders (2)

Roasted Cauliflower Mac + Cheese

Mom's Tomato Bisque

Hydroponic Farm Greens'

Bricks' Cobb Salad

Greek Avocado Salad

Baby Romaine Caesar Salad

Artisanal Pizza

Spicy Chicken Pizza

Prosciutto + Truffle Salad Pizza

Meatlovers Supreme

Margherita Pizza

Large Plates

Herb Roasted 1/2 Chicken

Adena Ranch Hanger Steak + Potato

Braised Short Rib

Pan Seared Red Snapper

Sweet N Sour 'Chicken' + Cauliflower

Roasted Spaghetti Squash + Mushroom

Shrimp Scampi + Garlic Butter

Shares

Crispy Brussels Sprouts

Asparagus + Garlic Panko

Hand-Cut French Fries

Sweet Potato Fries

Hammock Greens' Garden Salad

Mini Mac + Cheese

Asparagus + Garlic Panko

Smashed Herb Fingerling Potato

Hand-Helds + Comforts

Grass-Fed Brick Burger

Wagyu Burger

Home-made Veggie Burger

Blackened Mahi-Mahi Tacos (3)

Pulled Pork Tacos (3)

Artisan Grilled Cheese + Tomato Bisque

Desserts

Cast Iron Strawberry + Blueberry Crisp

Blonde Brownie Affogato

Flourless Chocolate Torte + Basil Ice Cream

Strawberry + Banana Flatbread

After Dinner Drinks

Bricks' Home-made Limoncello

Romana Sambuca

20yr Tawny Port

Espresso Martini

Starters

Prosciutto + Fig Jam Flatbread

Crispy Chicken Wings (6)

Baby Romaine Caesar Salad

Greek Avocado Salad

Crispy Cauliflower Bites

Truffle + Parmesan Sweet Potato Fries

Florida Shrimp + Spinach Dip

Roasted Cauliflower Mac + Cheese

Sandwiches + Comforts

Blackened Mahi Mahi Sandwich

Blackened Shrimp Taco (2)

Artisan Grilled Cheese + Tomato Bisque

Country Style' Fried Chicken Sammy

Brick Oven Margherita Pizza

Wagyu Brick Burger

Grass-Fed Brick Burger

Soup

Mom's Tomato Bisque

Executive Lunch

Choose One

SPAGHETTI SQUASH + MUSHROOM

ADENA RANCH GRASS-FED SKIRT STEAK

- Welcome To The Brick -
- An American Kitchen & Bar -